

The Forgotten Breads of India and the Histories They Carry
The article explores the history of regional Indian breads, such as Kashmiri girda, Bengali bakarkhani, Rajasthani khoba roti, and Kerala pathiri. It highlights how migration, cultural exchange, geography, and local ingredients have shaped these breads and their significance in regional identities.
Lalthakimi Khupchawng
1 day ago4 min read
